Biochemistry and Biochemical Techniques

Overview

Framework:
Access to HE 2024
Level:
Level 3
Unit No:
Not available
Credits:
3
Guided learning hours:
Not available

Qualification Grading Type

Graded

Unit Learning Outcomes

1.

Understand the structure and function of macromolecules and their importance in maintaining biochemical processes.

Assessment Criteria

  • 1.1.

    Explain the essential features of biological macromolecules.

  • 1.2.

    Discuss the relationship between structure and function for carbohydrates and lipids.

  • 1.3.

    Explain the role of water in metabolic (condensation & hydrolysis) reactions.

2.

Understand the range of functions performed by proteins in living organisms.

Assessment Criteria

  • 2.1.

    Explain in detail the structure of proteins and the types of bonds which hold these molecules in shape.

  • 2.2.

    Discuss the relationship between the structure and function of proteins.

3.

Be able to investigate the factors affecting enzymes activities in biological system.

Assessment Criteria

  • 3.1.

    Explain the structural features of an enzyme.

  • 3.2.

    Explain how enzymes catalyse reactions.

  • 3.3.

    Investigate at least two factors affecting the rate of enzyme catalysed reactions.